If you're looking for a delicious dessert to bring to a Christmas dinner party, then you are in the right place.

Trifle is literally the ULTIMATE after dinner treat, and it is actually easy to make (despite popular belief).

Check out this delicious festive trifle recipe, you won't regret it… 

What you'll need:

400g mixed berries

360ml cream

250g lemon curd

30g icing sugar

170g strawberry jam

Juice of 1 orange

1 tsp vanilla extract

1 packet sponge cake fingers

What you'll do:

Melt the orange juice and strawberry jam together in a small saucepan until the mixture becomes runny.

Whisk the cream with the icing sugar and vanilla extract. Fold in the lemon curd and set aside.

To assemble the trifle start with a layer of sponge cake fingers.

Brush some of the melted jam mixture over the top of the cake, smear some whipped lemon curd over this. Next, scatter a single layer of berries over this.

Repeat the process until you fill the trifle bowl and finish with a layer of berries.

Leave to set in the fridge for a couple of hours.

Eat and enjoy! 

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