FARM, Dublin’s leading award-winning organic restaurant group, has just launched a pioneering new At Home and At Work delivery service that aims to revolutionise Dublin’s growing takeaway culture.
The new delivery service offers organic, locally sourced, healthy and delicious Irish food, for the same price points as typically unhealthy, takeaway slap-up. Perfect for anyone resolving to be healthier in 2015!
Adult mains cost no more than €15 and include comfort food favourites like FARM’s signature organic beef burger, Irish organic salmon with chorizo, and a range of the heartiest, tastiest signature pies. Starters average at only €4, which is a fabulous price for the food on offer; everything from fresh homemade hummus, marinated olives and figs wrapped in serrano ham, to lip smacking organic chicken wings.
FARM also has one of the most varied vegetarian, vegan and gluten-free menu selections in Dublin. You can even order a full Sunday roast for four people, at only €10 per person. This feast includes a whole organic Irish chicken, slow-roasted and finished over a chargrill for aromatic flavour, served with fresh seasonal vegetables, herb new potatoes and homemade gravy. No extra charge if you want to pretend you cooked it yourself from scratch!
Each meal can be washed down with a bottle of the finest organic red or white wine, with organic soft-drinks also available and delivered to your door.
FARM At Home and At Work is open from 5pm to 10pm, 7 days a week, with a standard delivery charge of €3. Available to selected Dublin area codes, the service is steadily growing to provide deliver top quality, low cost cuisine across the city. Call 01-2120743 to find out more, or order online at www.thefarmfood.ie.