WAY too pretty to eat: These smoothie bowls are breakfast goals

We're often told that breakfast is the most important meal of the day, and we believe it. 

We'd all love to have a healthier breakfast, but most days we're lucky if we manage to gulp down a coffee and snatch a slice of toast out of the toaster on our way out the door. (Bonus points if you drop the toast in a puddle while running for the bus.)

One vegan Instagrammer is putting us all to shame with her version of the now classic smoothie bowl. 

Smoothie bowls have become more and more popular over the years, and every healthy lifestyle enthusiast worth their salt has been meticulously arranging chia seeds and slicing strawberries to create picturesque pools of pureed fruit for months now. 

While we can rustle up a pretty decent looking one on the weekends, ours are nothing compared to Rachel Lorton. 

Rachel has been posting her delicious and very Instagrammable bowls since 2015, so the Texan native was definitely a trailblazer when it came to this foodie trend. 

Rachel also has her very own cookbook full of vegan recipes for those who want to embark on a plant-based lifestyle. 

We're seriously contemplating getting up 20 minutes earlier to make a few of these beautiful bowls: