Described as "funky, warm, hipster, but also family-orientated," a brand-new bar is about to open its doors in Sydney's Dulwich Hill area.
So what's the big deal, you ask? Well, this is not any old hipster-friendly establishment, no siree.
In fact, it's a specialist NUTELLA eatery which will serve up an array of chocolatey, hazelnutty, sugary wonders.
And yes, frankly, we're already seriously considering selling a kidney and using the proceeds to hop on a 17,250km flight Down Under.
Offering "every Nutella product you can think of," the owners have already said they reckon the quirky likes of Nutella cruffins, Nutella banana bread, Nutella macarons, Nutella brownies, Nutella icecream and Nutella cheesecakes will be among their biggest sellers, although the more standard Nutella crepes, waffles, and pancakes are sure to be a hit too.
The concept has been kicked off by the same folk who run the city's popular Foodcraft Espresso And Bakery.
Recently, the cafe caused an on-line storm when its €6.50-a-pop Tella Ball milkshake – a mouth-watering mix of three scoops of Nutella and vanilla ice cream topped with a Nutella-infused doughnut – went viral.
Understandably, the Tella Ball will also be available in the new cafe. For those of us not based in Sydney, SHEmazing! has rounded up the following Instagram snaps… now let's all take a sugar-infused moment to dare to dream…
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