The Happy Pear are busy filming for upcoming Netflix food series
It can be hard to keep up with The Happy Pear brothers.
Having began their business as a simple vegetable shop, the energetic pair have since watched their vegan food brand transform into one of the most recognisable in Ireland.
With books, cafés and their own range of delicious plant-based products, it's safe to say that twins, David and Stephen Flynn, have made their mark on the Irish food industry – but they're not stopping there.
The lads look set to showcase their culinary skills on a new Netflix show, due for release in June 2018.
Great fun filming part of a @netflix show this morning with the great @PhilRosenthal and crew Show will be out in June 2018 ! pic.twitter.com/HRsU76hJYV
— The Happy Pear (@thehappypear) August 16, 2017
According to The Happy Pear's official Twitter account, the duo will appear on the upcoming I'll Have What Phil's Having, a food and travel series presented by Everybody Loves Raymond creator, Phil Rosenthal.
The upcoming Netflix series will follow Phil as he explores some of Europe's hidden culinary gems, and it looks like he's a big fan of Irish cuisine.
@Gladwell I just found your childhood. @TheChunkyChip in #Clonakilty they deep fry in beef tallow. Yes, delicious. #WhatPhilsHaving pic.twitter.com/gLjLG5J4qm
— Phil Rosenthal (@PhilRosenthal) August 13, 2017
Earlier this week, the presenter gave a shout out to a a chip shop in Clonakilty, and just yesterday he declared he declared that Irish soda bread and butter was “one of the more delicious things you can eat in this world.”
This man clearly knows his stuff.
