If you're still enduring a self-imposed chocolate ban in honour of Lent, you may want to look away now because this is almost too much to handle.

A cafe in Cork has proven itself the king of mochas by making use of Easter eggs in their preparation.

Union Grind Espresso Bar has sent its customers into a meltdown (see what we did there?) by sharing footage of their approach to our favourite coffee drink, and we're busy wiping drool from our sleeves right now.

Placing an Easter egg neatly inside a cup before adding that sweet, sweet java, the good folk behind the Union Grind show us all how it's done.

We mean, take a look at this.